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Change Better (tp) NR (Book)
by LaMarsh, Jeanenne
1932841547 (9781932841541) Agate Publishing Publish Date: 2010-11-01
CDN Retail $19.50
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Indian Slow Cooker (tp) NR (Book)
by Singla, Anupy
1572841117 (9781572841116) Agate Publishing Publish Date: 2010-09-07
CDN Retail $29.95
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Passion for Pizza (hc) NR (Book)
by Craig Whitson and Tore Gjesteland, by (photographe
9781572841604 (1572841605) Agate Publishing Publish Date: 2015-02-10
CDN Retail $38.95
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Wading Home (tp) NR (Book)
by Story, Rosalyn
1932841555 (9781932841558) Agate Publishing Publish Date: 2010-09-24
CDN Retail $18.50
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![](javascript:showDetail('../QuantaCat/images/9781572842212.jpg', '', '9781572842212', '1572842210', '$22.95', 'This redesigned and expanded third edition ofDiabetes Snacks, Treats, and Easy Eats for Kids offers even more simple, delicious recipes for healthy, well-balanced diets.<Br><br>Since the book was first published in 2006, the prevalence of diabetes in children has continued to increase. Children under age 19 have seen a 21 percent increase in Type 1 cases, and children ages 10-19 have seen a 30 percent increase in cases of Type 2-a disease that used to be considered an adult condition.<bR><bR>But kids will be kids, and when they come home from school, they want a snack that\'s simple, satisfying, and occasionally sweet. When it comes to dinner, they usually don\'t have the time or the taste for fancy meals. With this in mind, author Barbara Grunes has developed more than 150 recipes for snacks and meals that kids really like and that stay within diabetic guidelines.<bR><bR>Grunes\'s goal is to help all kids enjoy food that is good for them-even if they have diabetes. Each recipe includes the nutritional information readers need, whether they count carbs or use the exchange method. With recipes like Pizza Puffs, Spud Pancakes, Chicken Fajitas, Ice Cream Cone Cupcakes, and Fruit Turnovers, this book proves that everyone can enjoy familiar and delicious food together. After all, it\'s not about good," "bad," or "forbidden" foods-it\'s about readers feeding their families sensibly.'); "Show Product Detail")
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 that takes readers through each season of life on the farm. Studded with vignettes, digressions, photographs, family stories, and illustrations of the farm\'s vivid plant life, the book is a one-of-a-kind treasure that will appeal to readers of Michael Pollan, E. B. White, Gretel Ehrlich, and Sandra Steingraber.'); "Show Product Detail")
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 who love sweets and treats. These recipes are more than delicious enough to be enjoyed by everyone who craves great baked treats, whether they are vegan or not. But they fill a particular need for families concerned about avoiding animal products and maintaining a completely plant-based diet. Kelly Rudnicki is dedicated to bringing busy vegans the best baking recipes that are completely vegan. The recipes use high quality ingredients that are affordable and widely available. All the traditional favourites are included, with chapters devoted to the best and tastiest muffins and quick breads, cookies and all manner of cakes, pies, crisps, cobblers.'); "Show Product Detail")
; and great vegan cooking for both vegan beginners and those looking to break out of their usual rut.'); "Show Product Detail")
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